Chef Neil Rogers is the Niche Hospitality Group's Executive Chef de Cuisine, in charge of the popular Test Kitchen dinners, with responsibilities at their nine locations. Chef Neil aims to use farm produce and locally sourced ingredients in his dishes. Most recently the Executive Chef at Volturno Pizza Napoletana, Chef Neil got his start in Worcester at the Struck Cafe, and moved up through the restaurant world, working for celebrity chef Tim Love and for Max Restaurant Group locations in West Hartford, CT.